Excited to be part of this great event.
From Shakespeare to James Baldwin to Toni Morrison to Courttia Newland, food is present, either as a major or minor character, inspiring memories, evoking emotion and transforming lives.
Come and hear exciting authors, the award-winning Yvvette Edwards, Yassmin Abdel-Magied and Frances Mensah Williams, read extracts from their work while you sample dishes featured in their writing (from Sudan to Montserrat to Ghana). As they discuss their work with Words of Colour founder Joy Francis, you can write or sketch your own food memories to share, like tapas. Each author will be on hand to sign copies of their books, which you can purchase on the night.